Mint Choco-chips Ice-cream

                                

Mint Choco Chips Ice-cream.

A unique ice-cream flavour with peppermint essence and chocolate chips is a favourite of kids . 

Ingredients :

1 Bowl Full fat milk
1 Bowl Milk powder
1 Bowl Powdered sugar
1 Bowl Fresh cream or Heavy cream 
1/2 tsp Vanilla esscence
1/2 tsp Pepermint essence
Green food colouring 1 or 2 drops (Optional)
1/2 Bowl Chocolate chips.
Chocolate syrup for Garnish
Chocolate sticks or wafer rolls for Garnish.


Methods :

1. In a Bowl, Mix all the ingredients except the Chocolate chips. Whisk well till sugar dissolves and the mixture becomes nice and airy.

2. Add the food colouring optionally and depending on how dark or light you want the ice cream to be. 

3. Freeze this for around 30 to 40 mins. Remove from the freezer and now add the Cgoco chips and mix gently. This is done to ensure that the chocolate-chips do not settle at the bottom of the container.

4. Now freeze for another 4 to 5hrs.

5. Remove once more from freezer, whisk and deep freeze again till well set.

6. Garnish with some Chocolate syrup/Sauce , Chocolate sticks/ biscuits/ wafer rolls and a mint leaf if you wish.