Watermelons are one of the most refreshing things to have in summers. With it's high water content it is a Favourite amongst people who are Health and weight conscious. The simplicity of this salad has made it extremely popular. 'Feta' is a brined curd white cheese made in Greece from sheep's milk or from a mixture of sheep and goat's milk. Similar brined white cheeses are often made partly or wholly of cow's milk, and they are sometimes also called feta.Feta cheese being a little salty and with a crumbly texture, the salad is a nice mix of tastes and textures. Very Simple to assemble and ready in a Jiffy. If Feta cheese is not easily available then you can use Paneer (Cottage cheese)
INGREDIENTS :
Watermelon
Feta cheese 1 cup
Salt to taste
Crushed black pepper
Lemon juice 1 tsp
Mint leaves Few
METHOD :
1. Chop the watermelon into pieces of shape and size that you like.. I personally prefer scooping out balls with a melon scooper.
2. In a Bowl mix the lemon juice, salt , crushed pepper .
3. Pour this over the watermelon.
4. Crumble some Feta cheese over it .
5. Garnish with mint leaves (Slightly crush the leaves to release it's flavour)
6. Your salad is ready to be served. Tastes best when it is chilled .
2. In a Bowl mix the lemon juice, salt , crushed pepper .
3. Pour this over the watermelon.
4. Crumble some Feta cheese over it .
5. Garnish with mint leaves (Slightly crush the leaves to release it's flavour)
6. Your salad is ready to be served. Tastes best when it is chilled .
No comments:
Post a Comment